0 result(s) found for ""
result(s) found for Can't find what you're looking for? Consult our Frequently asked questions
A warm, festive atmosphere makes this restaurant a must at the Royal Palace. Capacity for 800 guests.
In a chic, intimate atmosphere, this restaurant will treat its 150 guests to a refined meal in a gentle musical setting.
Mise en bouche
Citrus lobster panna cotta
1 glass of Castelnau champagne
Pan-fried foie gras escalope terrine,
fine saffron jelly
Pinot Gris Kappellreben - Bléger Saint-Hippolyte
King prawn carpaccio
Candied ginger, avocado, kiwi
Riesling Grand Cru Altenberg Domaine Siebert
Burbot medallion, vegetable wok
Sesame oil
White Burgundy: Mâcon la Roche Vineuse, Cuvée Prestige
Domaine du Chêne
Pigeon puff pastry with foie gras and truffle jus
Bordeaux: Haut Médoc La Demoiselle de Peyrat Fourthon
Plate of 3 Alsace cheeses
Haut Médoc La Demoiselle de Peyrat Fourthon
Spiced mulled wine mousseline
Dark chocolate génoise
Christmas bredele ice cream
Coffee - Mineral water at discretion
(including 1 glass of Crémant and 50 cl of mineral water)
Marinated salmon
Vegetable pickles with fromage blanc
Red beet condiment
Veal grenadin, truffle mousseline,
Pan-fried vegetables
Rosemary juice
Dark chocolate - raspberry parfait
Vanilla ice cream
0
(including 1 glass of Crémant and 50 cl of mineral water)
Duck foie gras terrine
Muscat - saffron fine jelly
Small kougelhopf
Back of sea bass
Etuvée of fennel with orange,
White balsamic
Rouelle of free-range poultry
Glazed colored vegetables
Truffle purée
Dark chocolate - raspberry parfait
Vanilla ice cream
0
(including 1 glass of Crémant and 50 cl of mineral water)
Sliced crisp white cabbage, wakame
Fennel, black sesame and tofu
Vegetable curry of the moment “cocotte”.
Fried panisse
OR
Sea bass back with orange,
Vegetable curry
Vegan dark chocolate parfait
Lychee raspberry sorbet
0
0
ON REQUEST
Children's menu up to 12 years
(excluding Christmas show performances)
0
By selecting different menus, a shift in service is to be expected (to be displayed just Majestic if they select several different menus).
Poultry and duck galantine with foie gras
"Fruit" apple declension in texture
Roast veal quasi by the piece
Truffled mousseline, seasonal vegetables
"The important thing is the rose"
A delicious shortbread, fromage blanc mousse and lychee sorbet
0
Duck foie gras terrine
Tart strawberry and rhubarb coulis
Apricot-raisin bread
Salmon confit - toasted sesame
Split pea condiment
Green curry flavored oil
Seared veal rib steak
Truffle purée, reduced meat juice and beetroot
"The important thing is the rose"
A delicious shortbread, fromage blanc mousse and lychee sorbet
0
Pot au feu vegetable compote
Black radish and ravigote
Fruit and vegetable gazpacho
Celery stick - green apple emulsion
Fregola risotto - vegetable minute
Smoked pumpkin seeds
Pineapple carpaccio, mango tartar, lychee sorbet
0
0
ON REQUEST
Children's menu up to 12 years
(excluding Christmas show performances)
0
By selecting different menus, a shift in service is to be expected (to be displayed just Majestic if they select several different menus).
(including 1 glass of champagne and 50 cl mineral water)
Mise en bouche
Effiloché of crab, celery cream
Crisp vegetables, apple gel
Duck foie gras bavarois,
Beet condiment, coffee-flavored crumble
Farm guinea fowl filet, Coco bean mousseline,
Mijotée de légumes, sauce épices Tandoori
Piña colada en texture, touche passion
Mango - pink berry sorbet
0
(including 1 glass of champagne and 50 cl mineral water)
Mise en bouche
Duck foie gras marble with red wine,
Pear chutney, puff pastry brioche
Pearl cod fillet, pumpkin seed Viennoise.
Potato emulsion with olive oil, Avruga
Fraîcheur à la bière ambrée
Mignon de veau en cuisson douce,
Cube of polenta, young vegetables
Brown juice
Piña colada texture, touch of passion
Mango / pink berry sorbet
0
(including 1 glass of champagne and 50 cl mineral water)
Mise en bouche
Vegetable cheese panna cotta, dried fruit escabeche.
Bouquet of lamb's lettuce
Vegetable ravioli opened in fine jelly
Creamy potato with olive oil
Fillet of sea bream à l'unilatérale,
Coconut bean mousseline, vegetables of the moment
Onion Umami Sauce
OR
L'assiette tentation de légumes
Pina Colada in texture, touch of passion
Mango / pink berry sorbet
0
0
ON REQUEST
Children's menu up to 12 years
(excluding Christmas show performances)
0
By selecting different menus, a shift in service is to be expected (to be displayed just Majestic if they select several different menus).
Mise en bouche
Duck foie gras terrine with "Grand Marnier"
Citrus purée and petit kougelhopf
Salmon cream with dill, lentil salad
Quail ballottine stuffed with cranberries
Creamy potato, simmered vegetables, hay sauce
Chocolate-raspberry glazed entremet
Rosewater financier
0
Mise en bouche
Bluefin tuna tataki with sesame oil, fermented cabbage
and Horseradish emulsion
Seared foie gras scallop, Mushroom French toast
Sweet and sour sauce
"Cucumber Limoncello" freshness
Roasted beef fillet heart, celery mousseline
Instant vegetables, truffle sauce
Chocolate-raspberry ice cream
Rosewater financier
0
Mise en bouche
Smoked tofu carpaccio, sauerkraut with vinegar
Horseradish emulsion
Farm egg at 64°, lentille verte du Puy
Balsamic vinegar reduction
Gourmand mélange de légumes et pépinettes à l'huile de citron
OR
(Back of cod in court bouillon fricassée de légumes
et pépinettes, Tajine sauce)
Chocolate-raspberry ice cream
Financier à l'eau de rose
0
0
ON REQUEST
Children's menu up to 12 years
(excluding Christmas show performances)
0
By selecting different menus, a shift in service is to be expected (to be displayed just Majestic if they select several different menus).
Wiener Schnitzel with veal
Fried potatoes
Iced vacherin
0
Asparagus salad, smoked salmon trout
Herb vinaigrette and toasted hazelnuts
Perfect egg on truffled potato mousseline
Arugula pesto and sun-dried tomato
Stuffed saddle of lamb with Rosemary jus
Curry polenta, minestrone, zucchini and eggplant
Fine rhubarb tartlet
Sour strawberry with fresh mint
Cocoa sorbet
0
Assortments of small flambé tarts (Flammenküche)
0
Cheese platter
0
FOR 2 PEOPLE
(aperitif and mineral water are included in the menu price)
½ bt Pinot Blanc Dussourt
½ bt Bordeaux Château Goumin
2 coffees
0
FOR 2 PEOPLE
(the aperitif and mineral water are included in the price of the menu)
½ bt pinot gris Domaine de the City of Colmar
½ bt Saint-Emilion
Cheval Noir Mähler-Besser
2 coffees
0
PER PERS.
Auxerrois Arthur Metz
(1 bt for 4)
Bordeaux Château Marquis d'Alban
(1 bt for 4)
1 coffee
0
PER PERS.
Pinot gris kappellreben (1 bt pour 4)
Côtes de bourg, Château Haut Macot (1 bt pour 4)
1 coffee
0
SPECIAL ALSACE
PAR PERSONNE
Sylvaner Vieilles Vignes Gilg
(1 bt pour 4)
Pinot Noir Cuvée Prestige Lorang
(1 bt pour 4)
1 café
0
PER PERS.
Bourgogne blanc Mâcon la Roche Vineuse, Cuvée Prestige
Domaine du Chêne
(1 bt for 4)
Saint emilion grand cru
Vieux chateau des combes
(1 bt for 4)
1 coffee
0
FOR 2 PERS.
Aperitif: 2 glasses of Crémant d'Alsace
1⁄2 bt of Dussourt Pinot Blanc
½ Bt of Château Goumin Bordeaux
Mineral water in liters
(1 bt for 2)
2 coffees
0
FOR 2 PERS.
Aperitif: 2 glasses of Champagne
1⁄2 bt of Pinot Gris Signature Domaine Ville de Colmar
1⁄2 bt Saint-Emilion Cheval Noir Mähler-Besser
Mineral water in liter
(1 bt for 2)
2 coffees
0
PER PERS.
1 Cup of Crémant d'Alsace
J-B Adam
Auxerrois Arthur Metz
(1 bt for 4)
Bordeaux Château Marquis d'Alban
(1 bt for 4)
Mineral water in liter
(1 bt for 2)
1 coffee
0
PER PERS..
1 Cup of Crémant d'Alsace
J-B Adam
Sylvaner J.B. Adam
(1 bt for 4)
Côtes du Rhône Vieilles Vignes
Cuvée d'Antan (1 bt for 4)
Mineral water in liter
(1 bt for 2)
1 coffee
0
PER PERS.
1 Cup of Crémant d'Alsace
J-B Adam
Riesling Grand Cru
Altenberg (1 bt for 4)
Medoc Château Victorina
(1 bt for 4)
Mineral water in liter
(1 bt for 2)
1 coffee
0
PER PERS.
1 Cup of Crémant d'Alsace
J-B Adam
Pinot gris Kappellreben
Domaine Bléger
Saint-Hippolyte (1 bt for 4)
Côtes de Bourg
Château Haut Maco (1 bt for 4)
Mineral water in liter
(1 bt for 2)
1 coffee
0
PER PERS.
1 Cup of Crémant d'Alsace
J-B Adam
Bourgogne Blanc
Macon La Roche Vineuse
Cuvée Prestige, Domaine du Chêne
(1 bt for 4)
Saint-Emilion Grand Cru
Vieux Château des Combes
(1 bt for 4)
Mineral water in liter
(1 bt for 2)
1 coffee
0
Beer,
glass of Crémant,
cappuccino, sodas,
fruit juices.
0
Desperados
Traditional cocktails,
whisky-vodka-rhum
with fruit juices/soda.
0
Jack Daniel's - Havana Club
7 years old,
with fruit juice/soda,
Mojito, specialty cocktails.
0
0
0
0
0
Adult or child
Various entertainment (singing, dancing...)
will delight children during the snack in the restaurant
1 Gingerbread Santa Claus
1 Malicette
1 Sesame Muffin
1 Cinamom Roll (cinnamon puff pastry)
1 Clementine
1 Carambar Muffin
1 still water and 1 fruit juice
Adult or child
Various animations (songs, dances...)
will enchant children
0
Overnight stay for two people
Breakfast included
0
ATTENTION: you cannot choose your seats
TOTAL PRICE
Your reservation is waiting
Don't worry, we have your reservation registered.
As soon as you want, you can resume your reservation at the place where you stopped.
