Price for one person
(except drinks)

Saturday at the Restaurant “LE MAJESTIC”
Lunch with orchestra from 12am to 2:30pm

Menu Festival

Duck foie gras terrine
Candied fruit purée

Salmon fillet ans scallops
Seaweek sauerkraut
Horseradish seasoned chichen broth

Rack of veal with reduced truffle gravy
Colourful assorted vegetables
Pork parmentier

Cubic delights
Mascarpone and red fruit mousse
Chocolate duo crisp and flake
Mango and passion fruit mousse and almond biscuit

at 2:30pm

Then animations
in the Lounge Club until 6pm

48 menu
33 show